Cosmetic

Cosmetic

We develop materials based on natural product extraction, microorganism fermentation, and organic synthesis and conduct research on drug delivery to promote the effective penetration of a material into the skin to improve various skin conditions including whitening, anti-aging, atopy, and antibacterial and anti-inflammatory action. We have gathered abundant patents and clinical data through constant R&D and provide our raw materials to global cosmetics companies through export agreements as well as cosmetic firms in the nation.

Project-1

We developed a phenolic whitening material of remarkable safety and efficacy(CIB1805S).

The old whitening materials have some problems.

  • They include low penetration rates into the skin and poor effects.

  • They also have side effects(cytotoxicity, skin irritation, and leukoplakia)

Olivanol(CIB18055)

  • This material guarantees safety as it is derived from natural olives.

  • It delivers high penetration rates into the skin and outstanding whitening effects.

  • The old phenolic whitening agents have a toxicity issue due to increasing ROS, and this material has improved it.

Project-2

We developed a functional exosome material with human adipose stem cells(CIB1908E).

We conducted research on exosome in a human adipose stem cell medium.

  • Skin regeneration

  • Mitigation of inflammation

  • Mitigation of pruritus

Project-3

We developed a functional material to improve a hair loss by establishing a plant-derived derivative(CIB1910S).

  • We developed a functional material with naturally-derived sapogenin.

  • We established our own derivation model to maximize the solubility and stability of a single substance.

  • We improve the diverse causes of a hair loss.

CELLINBIO l CEO : Myung Ok Lee l Adress : 103-1307 (Digital Empire II, Sindong) Sinwon-ro 88, Yeongtong-gu, Suwon-si, Gyeonggi-do, 16681 Korea (South) TEL : +82-31-695-7960 l FAX : +82-31-695-7986 l E-Mail : cellinbio@cellinbio.com l Business license number : 135-81-99337 l Computer system manger : Su-jin Lee